Comments on: Chai Spice Keto Mug Cake

By: Laura@Ruled.Me

Laura@Ruled.Me — Mon, 19 Feb 2018 19:45:00 +0000

The most accurate method to scale a baking recipe is to use bakers percentage. There’ s a lot of good tutorials online for how to do this! The mug cake is pretty small so you might need to go as high as 4-6x the mug cake portion to get a full size cake.

By: Laura@Ruled.Me

Laura@Ruled.Me — Mon, 11 Dec 2017 21:30:00 +0000

Thank you Julie!

By: Laura@Ruled.Me

Laura@Ruled.Me — Fri, 03 Nov 2017 18:57:00 +0000

In reply to Rose. It's such a small amount that I don't think it will make much of a difference. :)

By: Rose

Rose — Fri, 03 Nov 2017 04:14:00 +0000

Can Pyure be used instead of the separate liquid stevia drops? Will it change the texture?

By: Laura@Ruled.Me

Laura@Ruled.Me — Mon, 04 Sep 2017 19:39:00 +0000

In reply to Lesia Betskal. Oh no! Thank you for letting us know.

By: Lesia Betskal

Lesia Betskal — Mon, 04 Sep 2017 03:19:00 +0000

FYI in the 30 day meal plan, the egg was left out of this recipe.

By: craig@ruled.me

craig@ruled.me — Thu, 12 Jan 2017 09:09:00 +0000

If you’d like to do it in the oven, you can do 350F for 8-10 minutes. A lot of the microwave health issues have been debunked in the last decade or so. I’d definitely recommend reading into them as they are quite convenient!

By: craig@ruled.me

craig@ruled.me — Thu, 25 Aug 2016 01:25:00 +0000

Thanks so much – happy to hear you’re seeing results!

By: craig@ruled.me

craig@ruled.me — Wed, 16 Mar 2016 17:07:00 +0000

In reply to Laura.

You do add both. In the meal plan it’s not explained as well (something I want to change). In the website recipes I have a “base recipe” and then an additional “flavoring” portion. This is just because the base recipe always stays the same and the flavorings change (sometimes no extra almond flour, sometimes 1 or 2 tbsp. extra). Sorry for any confusion – but glad you liked it nonetheless!

By: Laura

Laura — Wed, 16 Mar 2016 17:05:00 +0000

In reply to craig@ruled.me. It was still delicious, just would not keep a form without the egg. This is the second mug cake recipe I have come across that lists almond flour twice... I'm not sure if I should add both amounts or what? The other one was a bacon-cheddar-chives one. Still delicious!